During the Spring Restaurant Week,
that takes place from 20.03. to 29.03.2026,
the Chef's daily lunch in 3 or 4 courses
will be derived from Spring Restaurant Week menu.
Price of meat, fish or vegetarian menu:
* 3-course menu (cold starter, main dish, desert) is € 29,00 per person *
* 3-course menu (warm starter, main dish, desert) is € 32,00 per person *
* 4-course menu (cold starter, warm starter, main dish, desert) is € 36,00 per person *
To book a table, please call us on +386 (0)4 5885 502 or send us an email on info@hotel-triangel.com.
